MJ Day 2010

June 23, 2010

Michael Jackson Day 2010

This is it!

Come celebrate Michael Jackson and the 80′s, kicking off The Blacksmith Summer Series, this Friday, June 25th, 20010.

  • Time: 10:00pm – 1:00am, Friday June 25th, 2010
  • Guest List: Young and Old!
  • Attire: Your Best 80’s Gear, prizes will be awarded!
    *Hint: hair, shoulder pads, zippers, “Members Only” jackets, Raybans, etc!
  • Dance to your favorite MJ tunes, mixed with the 80’s finest!
  • Beverages, reminiscent of the times will be served!

Be there or be square!   Download the flier (PDF).

Blacksmith Summer Party Series

Mikkeller Stateside IPA

June 22, 2010

Mikkeller Stateside IPAThe Blacksmith is currently showcasing the Mikkeller Stateside IPA on draft. Brewed by the gipsy-brewer, Mikkel Borg Bjergsø at Ørbæk Bryggeri, Ørbæk, Denmark. This unique and hoppy beer inspired by a  love of American microbrew is brewed with Chinook, Cascade and Amarillo hops and has a fresh and floral nose, strong hop and dry finish.  This beer comes all the way from Denmark in a unique lightweight, disposable keg made from recycled material created by KeyKeg.  Check out Beer Advocate’s reviews of Statside IPA.

Filed under: Beer,News :: Paul @ 10:41 pm

Father’s Day 2010

June 16, 2010

Father's Day SteakTreat Dad to a steak and receive a free beer flight of his choice.  The Blacksmith will be pouring up a complimentary beer flight for Dad this Father’s Day, Sunday June 21, with the purchase of 2 entrées.  Remind Dad why he does all those great things for you all year long with dinner at The Blacksmith this Sunday.  Don’t forget about The Blacksmith’s Signature Steakhouse Recipes that are sure to spice up Dad’s next grilling event.  Signature Steakhouse Recipes are available at Ray’s, Whole Foods, Newport Market, Fireside Bend and Made in Oregon.

Filed under: Beer,Events,News,Specials :: Paul @ 9:44 am

Verde-Q Ribs at Ray’s in Bend & Redmond

June 11, 2010

green chile rub right Verde Q Ribs at Rays in Bend & RedmondThe Blacksmith will be serving up some Verde-Q Ribs at the Ray’s in Bend & Redmond on Saturday June 12th from 2 -4 PM.  Stop by and sample The Blacksmith’s Verde-Q Green Chile BBQ Rub on a rib or two.  Grab a bag and receive a $5 gift card to The Blacksmith as a thank your for giving our Signature Steakhouse Recipes a try.  Once you try them, we know you will love them forever.

2010 Sagebrush Classic

June 10, 2010

Deschutes Brewery Sagebrush ClassicThe 22nd Annual Sagebrush Classic, that raises money for the Deschutes Children’s Foundation and other regional children’s charities, begins in a little over a month, July 16-17, 2010.  The Blacksmith’s Chef Gavin McMichael will be participating in the Sagebrush Classic with 17 other world-class national and international chefs.  ”It’s the main event of the summer,” says Chef Gavin, “having the opportunity to work with some fantastic Chef’s from around the world and support Deschutes County children’s charities makes the Sagebrush one of the highlights of my year.”

The Sagebrush Classic kicks off on Friday, July 17th, with 52 teams competing for gross and net prizes in a 18-hole best ball golf tournament on the private course at Broken Top.  The festivities continue on Saturday with the Classic Feast, outdoors at Broken Top, where guests will enjoy the Chef’s culinary artistry, hand crafted beers from Deschutes Brewery, a variety of regional wines and dancing to live music under the stars.

The Sagebrush is truly a great event, see what other’s are saying about it.

“If you didn’t already know, this event brings together chefs from ALL OVER THE WORLD…in one place…at one time…all that great food at once. Ah.” – Portland Food and Drink.com

“In my experience, when Deschutes puts on a special event such as a beer release or a special dinner they throw out all of the stops so I am sure this event will be no exception to the rule.” – Travel Oregon

“Each year, the Sagebrush Classic invites a talented line-up of chefs from around the world to help raise money for numerous non-profit organizations throughout Central Oregon.” – The Oregonian

“Central Oregon’s most upscale food event” – Oregon Restaurant Association

Find out more about the 22nd Annual Deschutes Brewery Sagebrush Classic.

Tickets can be purchased online, or by calling 800-601-8123.