Starters

Daily Ceviche A daily preparation

Bloody Mary Ceviche With pico de gallo and fried avocado

Tuna Poké
With fried potato crisps and guacamole

Dungeness Crab Corndogs
Eight mini corndogs with tomatillo tarter sauce

Our Famous Blacksmith Mussels
Steamed in Black Butte Porter and ancho chile puree, served with goat cheese spread crostini and pico de gallo

Smoked Veggie Quesadilla
Stuffed with smoky grilled vegetables, queso blanco, served with sweet corn sauce, and pickled onion arugula salad

Cured Beef Carpaccio
With smoked white bean salad, grapefruit, arugula, chile oil, worcestershire-molasses glaze and crostini