Sunset

A delicious and affordable 4 course meal served every day of the week from 4:30 to 5:30 for only $24.

Amuse

A tasty surprise treat from our kitchen

Please Choose One Appetizer

Ceviche of the Day
A daily preparation of fresh fish marinated in lime juice

Bloody Mary Ceviche
With pico de gallo and fried avocado

Cured Beef Carpaccio
Served with ancho-rosemary grilled bread, tarragon mustard, sweet pickle and organic spring greens

Smoked Veggie Quesadilla
Stuffed with smoky grilled vegetables, queso blanco, served with sweet corn sauce, pickled onion & mixed green salad

Blacksmith Mussels
Steamed Black Butte Porter, ancho chile puree, & lemon with pico de gallo & goat cheese spread crostini for your dipping

Please Choose One Entrée

Campfire Trout
Pan fried in brown butter, with beer barley risotto, cowboy caponata, grilled spinach & a honey-almond buerre blanc

Cowboy Chicken Picatta
With grilled caponata and lemon-herb butter

Cider Brined Pork Chop
Grilled & glazed with Vermont maple syrup, slow braised winter greens, smoked cheddar mac & cheese, apple-mustard seed chutney and a cheddar crisp

Grilled Natural Tenderloin
4oz filet grilled to your liking, served with green bean sauté, classic mashed potatoes, and your choice of sauce

Harvest Pasta
Chef’s nightly vegetarian preparation 

Dessert

Ice Cream Trio
With fresh berries, cookies and whipped cream